I'M BACK...

Summer school is over!

And now I have the time to work on Market to Menu.

I'm sorry for the gap in posting, but it has been a very crazy month.

A lot of traveling, studying and working, not a lot of time to think about food. And for me not to think about food is a busy day indeed.

I'm having a dinner party tomorrow night for my Dad who will be in town visiting. So there will be more recipes, tips and updates coming soon.